25 Thanksgiving Side Dishes & Classic Bread Stuffing
25 Thanksgiving Side Dishes & Classic Bread Stuffing
  • prep: 20 min
  • cook: 1 hr
  • total: 1 hr 20 min
Print Save
  • servings:
  • Summary

    A round-up for 25 Thanksgiving side dishes, plus a classic bread stuffing from my cookbook, Bread Toast Crumbs.  Notes: If you're using my mother's peasant bread for the stuffing, you don't need to remove the crust. If you are using crusty bread, remove the crust. 1.5 lbs of bread is roughly 1.5 loaves of peasant bread.  Bell's Seasoning is readily available at most grocery stores. It's a mix of finely ground rosemary, oregano, sage, ginger, marjoram, thyme, and pepper. If you can't find it, I would imagine using some combination of the noted dried herbs would work. A smaller amount of chopped fresh thyme, rosemary, sage, and oregano would also be nice. 

    Ingredients

    • 1½ pounds peasant bread, torn into 1- to 2-inch pieces (about 12 cups)
    • ½ cup extra-virgin olive oil, divided
    • Kosher salt and freshly cracked black pepper
    • 4 tablespoons (½ stick) unsalted butter
    • 2 cups finely diced onions (1 to 2 onions)
    • 1 cup finely diced celery
    • 1 tablespoon Bell’s Seasoning, see notes above
    • 1½ cups homemade chicken stock or vegetable stock
    • 1 egg
    • Softened unsalted butter, for greasing

    Instructions

    Click Here For Step-By-Step Instructions

    Video

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 10
    • Amount Per Serving
    • Calories: 0 % Daily Value *
    • Total Fat: 0 g 0%
    • Saturated Fat: 0 g 0%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 0 mg 0%
    • Calcium: 0 mg 0%
    • Potassium: 0 mg 0%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 0%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 0 g %
    • Dietary Fiber: 0 g 0%
    • Sugar: 0 g
    • Protein: 0 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 0%
    • Vitamin C 0%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat0
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

    OTHER RECIPES YOU MAY LIKE